

We’ve got your meals covered
Bring new traditions to your table with recipes that only get better with age.
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- Appetizer
- Main Dishes
- Sides
- Snacks and Sweets
Chicken Satay
You’ve seen it on Asian restaurant menus, but did you know how easy how easy it is to make? These skewers make a great appetizer or main event. The leftovers are also great on salads or turned into wraps. It’s sweet, spicy, nutty, and delicious.
Frozen Yogurt Bark
For a simple, healthy summer snack, try this frozen yogurt bark. This recipe is great for kids and adults and can be customized with different fruits, nuts, and other toppings. You can also swirl in nut butters, melted chocolate, or jam to the yogurt mixture.
Baked Stuffed Squash
Here is a recipe for fall lovers that is gluten free and vegetarian. You can modify this recipe with different vegetables, proteins, fresh herbs, spices, cheeses, and whole grains. We used buttercup squash, but this also works with any summer or winter variety.
Ice Cream Cupcakes
These delightful ice cream cupcakes are the perfect fusion of desserts! Customize them with sprinkles, whipped cream, or a drizzle of chocolate for a fun, crowd-pleasing treat. These are great for special occasions such as Valentine's Day or kid's birthday parties.